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Italy’s culinary traditions recognised by UNESCO for first time ever • FRANCE 24 English

PRESS REVIEW – Thursday, December 11: Italy’s culinary traditions are added to UNESCO’s intangible cultral heritage list. It’s the first country to do so, much to the joy of the Italian press. Also: the New York Times publishes an investigation into how Andrew Tate and his brother courted the Trump administration, leading to their release from a Romanian prison this year. And: after FOMO and JOMO, do you know what FOFO is? 
#Italy #cuisine #UNESCO

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