There’s less than a month to go before the Olympics kick off in Paris. It’s a big event for athletes but also for chefs, who are getting ready to serve more than 40,000 meals. As part of a pledge to limit greenhouse gas emissions, the Paris Games are set to make history by offering more vegetarian cuisine than any previous edition. The committee says the event’s plant-based offering will help halve the carbon footprint of meals, compared to the Rio and London games. Our team at Down to Earth got to have a taste.
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