Just outside Slovenia’s capital, Ljubljana, one small restaurant is making a big impact. At Grič, sustainability is more than a trend — it’s a way of life. From family-run gardens to a Michelin-starred kitchen, this gem is serving up food with a story.
Across The Balkans, hosted by Semir Sejfovic, is TRT World’s programme focusing on the issues and fault lines shaping Southeast Europe today.
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